Don't confuse this with a Sauvignon Blanc, it's not as dry as you would expect, with a honey glazed mouthfeel, notes of pear, citrus, mangos come through before a crisp finish.
Starting gunshot to any coursed meal, or even as a cocktail. Try as a Bianco, with campari, lemon, ice and a splash of soda.
- 100% Pinot Gris
- Willamette Valley, Oregon
- Maysara Winery
- 12.5% ABV
Run by Moe and Flora Momtazi and their three daughters. This women driven winery is dedicated to biodynamic farming in order to produce the highets quality grapes for each vintage. After purchasing 500 acers